Burnt caramel is a variegated glossy glaze that has a brown base and transitions into darker, robust browns and deep, almost black tones, creating a stunning contrast that highlights the natural beauty of the glaze. The result is a dynamic surface that mimics the complexity of caramelized sugar—where the light, sweet browns melt into darker, more intense hues, giving each piece a sense of depth and richness.
 
Perfect for creating bold, rustic, or contemporary ceramic pieces, Burnt Caramel adds a touch of warmth and elegance, transforming each item into a striking statement of artisanal craftsmanship.
 
Volume per packet
1.1 kg
 
Firing temperature
Cone 6/1222℃
 
Firing atmosphere
Oxidation
 
Ideal firing conditions 
Water - 1300ml/packet
Specific gravity - 1.4 g/ml
Dipping time - 3 seconds
Hold duration - 20-45 mins
 
Application
All glazes are in the powder form that can be mixed with water and it is suited for dipping, pouring and spraying techniques. The glaze cannot be brushed on a piece. 
 
Note:
1. The colour and feel of the glaze might slightly differ as it difficult to capture the same.
2. The final appearance of the glaze is dependent on firing temperature, glaze thickness and the composition of the clay body being used. 
3. All glazes are in the powder form that can be mixed with water
 
Food safety
This glaze is lead free and food safe if fired using the conditions mentioned. However it is recommended to check for food safety for all tableware and dinnerware products as the results may vary with different dipping times and firing cycles.